Why Is There Such A Huge Push For Historic Foods?
When modern becomes a sign of the underclass, vintage fare is king.
So, I read
’s recent post about how you could tell how much money a person makes by the food they eat and it reminded me of my baby daddy, Bubba*. Bubba was a proud member of a Peruvian family who moved to New Jersey and he was really about Peruvian culture.He hated what mainstream culture did to quinoa. Quinoa was a very …